Frozen Pink Lemonade Pie Recipe

My husband LOVES anything and everything with ice cream in it.

He had been describing Pink Lemonade pie for awhile and I decided to finally found the recipe for him. I am addicted to ice cream when I’m pregnant and this one hit the spot. 

This Frozen Pink Lemonade Pie makes the perfect summer dessert. The best part is, you don’t have to heat your oven, because it’s all cool ingredients, or remade, that no baking is necessary.

This recipe also makes two pies, so you can easily half it if needed. However, it’s a great recipe for feeding a crowd, because it makes 2 pies, and about 16 servings. You can’t go wrong with this Frozen Pink Lemonade Pie.

How do I make my own pie crust?

We are busy moms who are all about shortcuts. However, if it’s easier to make your own pie crust, it won’t take you much time.

We have a lot of delicious graham cracker pie crust recipes, but our favorite is our Banoffee Pie Crust Recipe. It only requires three simple ingredients:

• Graham Crackers (crushed into fine pieces)
• Butter
• Sugar

Doesn’t get much easier than that.

If you don’t own a pie tin, or a circular pie pan, you could also make this recipe in a 9×9 inch pan. For this particular recipe, you will need two of them, since it makes two, eight inch pies.

Which means you will also need to double the Pie Crust Recipe, if you plan to make your own.

related recipe: be sure to try our FROZEN RASPBERRY LEMONADE PIE. It’s an easy and refreshing dessert. 

Did you know we have a Youtube Channel?

We have hundreds of simple and delicious recipes, your family is going to love. We take you through each recipe, step by step, and show you exactly how to make them.

Each recipe is tried and true, so you know your family will love them. Even the picky eaters will go crazy for these recipes.

We’ve got you covered from desserts, snacks, appetizers, main dishes, side dishes, drinks, and everything in-between.

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• Skinny Frozen Strawberry Bites
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• Frozen Lemonade

Frozen Pink Lemonade Pie Recipe

This Frozen Pink Lemonade Pie is a family favorite that is sure to keep you cool, all summer long. It only requires a few simple ingredients, and has the most amazingly sweet and tangy flavor.

ServingServing: 16

Prep Time 4 hours hours 10 minutes minutes

Total Time 4 hours hours 10 minutes minutes

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Ingredients

• ▢ 1 quart vanilla ice cream
• ▢ 6 ounces frozen pink lemonade concentrate, 1 package
• ▢ 4 ounces frozen cool whip topping
• ▢ 3 drops red food coloring
• ▢ 2 premade graham cracker pie crust
• ▢ 1 lemon

Equipment

• Mixing Bowl (Large)

Instructions

1. In a large bowl, mix ice cream, lemonade concentrate, whipped topping and a few drops food color.
2. Spoon and spread ice cream mixture into the crust
3. Freeze until firm, about 4 hours.
4. Let stand at room temperature a few minutes before cutting. Garnish with lemon peel.

Notes

• For yellow lemonade pie, replace pink lemonade concentrate with regular lemonade concentrate, and add a few drops of yellow food color.
   

Nutrition

Calories: 262 kcal · Carbohydrates: 35 g · Protein: 3 g · Fat: 12 g · Saturated Fat: 5 g · Cholesterol: 27 mg · Sodium: 153 mg · Potassium: 166 mg · Fiber: 1 g · Sugar: 22 g · Vitamin A: 263 IU · Vitamin C: 5 mg · Calcium: 92 mg · Iron: 1 mg

Cuisine: American

Course: Dessert

Did You Make This Recipe?We’d love to hear your thoughts! Leave a review or a question in the comment section below the post.