If you’ve wondered how long to grill chicken thighs at 350 degrees fahrenheit, we’ve got 45 Grilled Chicken Thigh Recipes to try!
Delicious chicken thighs with that crispy skin and juicy meat is always a family favorite. One of our favorite things about juicy chicken thighs is, they’re a dark meat that won’t break the bank.
Whether you’ve got some bone-in thighs or some boneless thighs, grilling is a cooking method that results in juicy meat every time!
Cooking chicken thighs on the grill is an easy way to enjoy different flavors with minimal cooking time.
Tips for Grilling Chicken Thighs
- Preheat your gas grill or charcoal grill to between 350 F and 375 F.
- It’s a good idea to add a little olive oil to the grill grates to avoid the chicken sticking.
- Season your chicken thighs (check the chicken thigh recipe for what seasoning to use!)
- Place chicken thighs on the grill cook the thighs for 4-8 minutes per side or until done. Depending on whether you are using bone-in chicken thighs or boneless chicken thighs, the amount of time it takes to cook will vary. The temperature of the grill will also make a difference. The best way to be sure the chicken is cooked is to use an instant-read thermometer in the thickest part of the thigh. This will ensure the internal temperature reaches 165 F.
- It’s a good idea to cook with the grill lid down.
- For best results let the chicken rest for at least 5 minutes before serving. This will give you a juicy result with great flavor every time.
What to Serve with BBQ Chicken Thighs
You can serve any number of yummy side dishes with your flavorful chicken thighs. You can’t go wrong with a side of: potato salad, Green salad/garden salad, macaroni salad, mashed potatoes, rice, corn, or more!
How to Store Leftover Chicken Thighs
Store your leftover chicken in an airtight container in the fridge for up to 3 days. You can also store in the freezer for up to 3 months!
Okay, let’s make the PERFECT grilled chicken thigh!