From your holiday table to family dinner, we’ve got 21 Baked Ham Dinner Menu Ideas you can make tonight!
There is something undeniably comforting about the thought of a warm, holiday meal shared with loved ones.
If you’re on the lookout for a show-stopping centerpiece that embodies both elegance and homely comfort, look no further than a perfectly baked ham.
This timeless dish has the power to transform a simple gathering into a festive feast. Whether you’re hosting an Easter dinner, Christmas dinner, or another special occasion, our collection of baked ham dinner ideas is sure to leave your guests raving about the delicious main dish you’re serving up.
Each easy ham recipe is also easy enough to serve to your family for Sunday dinner!
We are sharing recipes with classic glazes to dress up your whole ham like never before! We’ve got everything from brown sugar glaze to honey glazes and everything in between (hello, cola and maple syrup glaze!)
What Are The Best Side Dishes To Serve With Holiday Ham?
A lovely slice of ham is only made better with some tasty side dishes! Put your next ham dinner on the map with some of these ham side dish recipes:
- Green Bean Casserole (or fresh green beans)
- Sweet Potatoes (great in a sweet potato casserole)
- Brussels Sprouts
- Potato Salad
- Dinner Rolls
- Spaghetti squash
- au gratin potatoes
- Wild rice
What To Do With Leftover Ham?
One of our favorite things about baked ham is all of the leftovers! There are a lot of favorite leftover ham recipes out there, so try making any of the following:
- Use the ham bone to make ham soup. This ham
- Try making some potato soup with chunks of leftover ham
- Make a delicious ham and cheese quiche or frittata.
- Slap that leftover juicy ham on a pizza with some cheddar cheese and (gasp!) pineapple
- Make a breakfast casserole with ham and potatoes and some goat cheese or cream cheese.
- Fry up some ham fried rice
- many more ideas out there!
Let’s explore the baked ham dinner menu ideas that promise to tickle your taste buds. Can you taste that savory ham already?
Which easy recipe are you going to try out first?