Where did April go? Is it just me or are the weeks and months just flying by? I love this time of year, with all the spring sports and activities going on. The last thing you want to do, is staying inside slaving away in the kitchen. This weeks menu plan was designed to help you keep up with your busy schedules, and to keep you enjoying the great outdoors!
Monday:
Tuesday:
Wednesday:
Thursday:
Friday:
Rosemary Ranch Grilled Chicken
Saturday:
Chopped Salad With Italian Chicken
Sunday:
