I love a good dessert over the campfire, but these Campfire S'mores Banana Boats are a new personal favorite. They are so easy to make and full of flavor. They only require a few simple ingredients and taste absolutely amazing.

Happy Memorial Day. We are celebrating by having family over (which is a big deal since I live in Texas) and going camping.

We make these Baked S’mores Banana Boats a few weeks ago and now we are going to make them every time we go camping. (Quick Tip- if you want our marshmallows a little more golden brown (and you are at home) you can broil them until desired color.)

They only require a few simple ingredients, and I feel a little better feeding them to my family, knowing they are getting some fruit and potassium in their bodies.

If you need a new summer dessert to eat over the campfire this year, this one is definitely recommended.

Smores Banana Boats 4

what banana ripeness works best for this recipe?

For this recipe, I usually use my bananas that are starting to get some dark spots on them. I personally don’t love the flavor of an all brown banana.

I think it is a little too bitter. I also think when it has green on the ends, it is also a little bitter.

I like them perfectly yellow, and just starting to get over ripe, with brown spots, when I make this recipe.

You can make them with whatever banana ripeness you desire, but I personally think when they are perfectly ripe and yellow, they are best.

add your favorite toppings:

For this recipe, I love the classic S’more toppings and combination. I love the Golden Grahams, with the chocolate and the marshmallows.

However, feel free to switch it up and make it your own. Here are a few favorites we like to add or replace:

peanut butter chips
white chocolate chips
teddy grahams
Graham Crackers (crumbled)
Vanilla Wafers (crumbled)
peanut butter drizzle
raisins
craisins
strawberries, blackberries, blueberries, etc.

watch how to make another banana favorite, here:

Did you know we have a Youtube Channel? We have hundreds of simple and delicious recipes, your family is going to love. We take you through each recipe, step by step, and show you exactly how to make them.

We love putting our ripe bananas to use. This Skinny Banana Cookie recipe, is one of our favorite ways to do so. Watch how easy they are to make, here:

looking for more banana recipes? Here are a few of our favorite:

Banana Breakfast Smoothie
Banana Chocolate Chip Cookies
Banana Cream Dessert Salad
No Bake Banana Cream Pie Cake
Frozen Chocolate and Peanut Butter Banana Bites

Campfire S’mores Banana Boats Recipe

I love a good dessert over the campfire, but these Campfire S'mores Banana Boats are a new personal favorite.

Prep Time 5

Cook Time 10

Total Time 15

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Ingredients

▢ 4 bananas
▢ ½ cup chocolate chips
▢ ½ cup mini marshmallows
▢ ½ cup Golden Graham's Cereal, crushed

Equipment

Instructions

Cut 4 (12-inch) sheets of foil.
Make deep lengthwise cut along inside curve of each banana, being careful not to cut all the way through. Open slit to form pocket.
Fill each banana with 2 tablespoons chocolate chips, 2 tablespoons marshmallows and 2 tablespoons cereal.
Wrap each banana in foil, making sure that foil opening is on top. Using tongs, set wrapped bananas in coals of campfire; cook 8 to 10 minutes. Carefully remove from fire; peel back foil. Or if you are making them from home, Preheat your oven to 350 degrees. Place your foil wrapped bananas on a cookie sheet and cook them for about 8 to 10 minutes.

Notes

Feel free to switch it up and make it your own. Here are a few favorites we like to add or replace:

peanut butter chips
white chocolate chips
teddy grahams
Graham Crackers (crumbled)
Vanilla Wafers (crumbled)
peanut butter drizzle
raisins
craisins
strawberries, blackberries, blueberries, etc

Nutrition

Calories: 152 kcal · Carbohydrates: 38 g · Protein: 2 g · Fat: 1 g · Saturated Fat: 1 g · Sodium: 50 mg · Potassium: 451 mg · Fiber: 4 g · Sugar: 19 g · Vitamin A: 158 IU · Vitamin C: 11 mg · Calcium: 23 mg · Iron: 3 mg

Cuisine: American

Course: Dessert

Did You Make This Recipe?We’d love to hear your thoughts! Leave a review or a question in the comment section below the post.

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