3 Ingredient Pineapple Popsicles

I’ve been dreaming all week of taking a tropical vacation, knowing that I definitely don’t have the time or money to travel during this crazy busy summer! So I decided to bring the vacation to me! These Coconut Pineapple Popsicles are only three ingredients, and taste exactly like that beach vacation you’ve been dreaming of!

3 Ingredient Pineapple Popsicles Recipe

3 Ingredient Coconut Pineapple Popsicles

ServingServing: 12

Prep Time 10 minutes minutes

Total Time 10 minutes minutes

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Ingredients

• ▢ 13.4 ounces coconut milk, 1 can
• ▢ 16 ounces frozen pineapple, 1 package
• ▢ ¾ cup sweetened coconut

Equipment

• Blender
• Popsicle Mold

Instructions

1. In a blender, mix together coconut milk, pineapple, and 1/2 cup coconut.
2. Pour mixture into 12 popsicle molds.
3. Freeze 6 hours, or overnight.
4. To remove popsicles from mold, run them under warm (not hot) water for about 20 seconds.
5. Dip popsicles in remaining 1/4 coconut for topping.
6. Enjoy!

Nutrition

Calories: 105 kcal · Carbohydrates: 9 g · Protein: 1 g · Fat: 8 g · Saturated Fat: 7 g · Sodium: 20 mg · Potassium: 130 mg · Fiber: 1 g · Sugar: 6 g · Vitamin A: 22 IU · Vitamin C: 18 mg · Calcium: 11 mg · Iron: 1 mg

Cuisine: American

Course: Snack

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