I like to eat healthy, but sometimes I just can’t get the veggies down, or I get really sick of the same ones.
This Baked Asian Baked Zucchini is the perfect combination of healthy and delicious. It is so easy to make, and hardly takes any preparation. You may even trick the kids into eating this one too.
It only takes a few minutes to throw together, and I promise you are going to love how simple and delicious it is.
It doesn’t require any strange or expensive ingredients, it’s just simple and yummy.
Eating vegetables has honestly never tasted so delicious. I even took seconds, which is saying something, because I am not a veggie lover.
what other vegetables could i use besides zucchini?
This recipe calls for zucchini, but you could easily replace it with a different favorite vegetable.
Here are a few that we recommend:
-Broccoli
-Carrots
-Cauliflower
-Green Beans
-Squash
why does this recipe call for honey?
This recipe calls for honey because it is a natural sweetener. With their being lots of sodium and some sugar in the teriyaki sauce you are probably using, it could use a little more sweetening.
If you don’t have honey, or are looking for an alternative, you could also use a sweetener or sugar. Both would work just as well.
If you do use a gradual sweetener, we recommend cooking it in the sauce separately, to help dissolve it, and smooth out the sauce a little better.
have you heard about our restaurant copycat cookbook?
Have you heard about our newest cookbook,Copycat Cooking? We took over 100 of our favorite restaurant recipes and simplified them so that you can make them right at home!
Every recipe has a beautiful mouth-watering photo and has been picky-eater approved. The directions are simple, easy to follow, and do not require any strange ingredients.
Thiscookbook includes copycat recipes from Wingers, Texas Roadhouse, Starbucks, Panera, Cheesecake Factory, Kneaders, and so much more. We have you covered from drinks, to dessert and everything in-between.
We are so excited to share these recipes with you. Order your copy today!
Six Sisters’ Stuff COPYCAT COOKING <—– Click here to order!
need a main dish? Watch how to make one of our favorites, here:
Did you know we have a Youtube Channel? We created it just for you. We wanted to show you how simple and delicious our recipes are.
We take you through each recipe, step by step, and show you exactly how to make it. We answer all your questions, and help you get the recipe, perfect, each and every time you make it.
If you are looking for more simple and delicious recipes, head over to our channel and check them out.
These Crispy Air Fryer Wings are incredibly easy to make and are full of flavor. They only take a few minutes from start to finish, and taste delicious.
Watch how to make them, here:
looking for more healthy recipes? here are a few of our favorite:
Healthy Hummus Wrap
Italian Fresh Green Salad
Simple Crab Soup
Chicken Burrito Bowls
Coconut Crusted Tilapia
Baked Asian Zucchini
Ingredients
- 4 medium zucchinis
- ½ Tablespoon minced garlic
- 1 Tablespoons honey
- ¼ cup soy sauce
- 1 Tablespoon teriyaki sauce
- 2 green onions, thinly sliced
- 1 Tablespoon sesame seeds
- salt and pepper, dash
Instructions
- Preheat oven to 325 degrees.
- Cut the zucchinis in long strips, and spread out in a 9 x 13 inch baking pan, lined with foil.
- In a small bowl, combine minced garlic, honey, soy sauce, and teriyaki sauce.
- Pour the mixture over the zucchinis.
- Sprinkle the green onions and sesame seeds over the marinated zucchini.
- Place in oven and bake for 20-25 minutes or until the light part of the zucchini starts to golden.
- Remove from oven and serve.
Notes
-Carrots
-Cauliflower
-Green Beans
-Squash
Nutrition
Did You Make This Recipe?We’d love to hear your thoughts! Leave a review or a question in the comment section below the post.Be sure to not miss another recipe!
Follow Six Sisters’ Stuff onInstagram |Facebook |Pinterest | YouTube
Questions & Reviews