This is the perfect dinner for those busy nights! The best part about this recipe is that kids love these quesadillas!
QUICK AND EASY DINNER MEALS!
Our most popular cookbook – Dinner Made Easy – is all about quick, easy, and delicious family dinner entrees. We did all the organization, all the taste-testing with picky kids, and all the hacks to cut the prep time so that you can focus on spending more time with your family.
Every recipe has a beautiful mouth-watering photo and has been picky-eater approved. The directions are simple, easy to follow, and do not require any strange ingredients.
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30 Minutes or Less including recipes for: Skillet Pork Lo Mein, Parmesan Pork Chops, and Ham and Pineapple Pizza Roll-ups.
5 Ingredients or Less including recipes for: Easy Gnocchi Casserole, Sweet and Tangy Meatballs, and Baked Sloppy Joes.
Pantry Essentials including recipes for: Seven-Can Tortilla Soup, Crispy Coconut Strips with Pina Colada Dipping Sauce and French Dip Crescents.
Slow Cooker including recipes for: Honey Garlic Chicken, Tuscan Soup, and Mongolian Beef.
Freezer Meals including recipes for: Kung Pao Chicken, Country-Style BBQ Spareribs, and Beef and Mushrooms.
One Pan, One Pot including recipes for: One-Dish Baked Fajitas, Sunrise Skillet, and Mushroom Asparagus Chicken Stir Fry.
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Related recipe: want another easy dinner idea? Try our Easy Pizza Quesadillas!
Here are more delicious quesadilla recipes:
- Chicken Club Quesadillas
- Slow Cooker Cheesy Chicken Quesadillas
- Short Rib Quesadillas
- Cheesy Spinach Artichoke Quesadillas
- Sweet Pork Quesadillas
- Easy Pizza Quesadillas
Barbecue Bacon Chicken Quesadillas Recipe
Ingredients
- 3 boneless skinless chicken breasts, (cooked and diced)
- 8 strips bacon, (cooked and crumbled)
- ⅓ cup diced red onion
- 1 cup BBQ Sauce
- 6 soft flour tortillas
- 1 cup shredded Mozzarella cheese
- salt and pepper, to taste
Instructions
- Heat stove-top to medium-high heat.
- In a medium size bowl, combine the diced chicken, bacon, red onion, and barbecue sauce
- Spray a pan with non-stick cooking spray or butter.
- Place tortilla on the pan, and place about 1/2 or 3/4 cup of the chicken barbecue mixture and spread around so it is evenly spread.
- Sprinkle mozzarella cheese on top and place another tortilla on top of that.
- Once one side of the tortilla is golden brown and starting to harden, flip to the other side and cook until golden brown (this will take about 3 minutes each side).
- Take off the stove top and serve with your favorite toppings such as:barbecue sauce, ranch, or sour cream.
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