The cutest Halloween party treat to serve your guests: individual Halloween Graveyard Pudding Cups!
Recipe Ingredient Notes
- 1 package chocolate instant pudding (prepared)
- 1 container Cool Whip
- 30 Oreo cookies, crushed
- Pepperidge Farm Mint Milano cookies (or some similar shaped cookie)
- Frosting for writing
- 10 Candy corn pumpkins
How to make Halloween Graveyard Pudding Cups
- Prepare pudding according to directions on the box.
- Fold in Cool Whip.
- In small clear cups, place a large spoonful of pudding mixture and top with crushed cookies.
- Use frosting to write “RIP” on each Mint Milano Cookie and place in pudding.
- Add a candy corn pumpkin for garnish.
Recipe Modification Ideas
This recipe allows you to customize and modify it depending on your needs, especially dietary. Consider adding graham cracker crumbs instead of Oreos, or using a different flavor pudding. For spooky effectsm you can add candy eyes or gummy worms as a garnish.
If you are hosting a kids Halloween party, you can setup a pudding cup station with various candies and toppings. This station adds an interactive element to your Halloween festivities. Enjoy the process and have a spooktacular time!
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- Pumpkin Spice Muddy Buddies
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- Vampire Donuts
Halloween Graveyard Pudding Cups Recipe
The cutest Halloween party treat to serve your guests: individual Halloween Graveyard Pudding Cups!
Serving cups
Video
Ingredients
- 1 package chocolate instant pudding, (3.9 ounce box; prepared as directed on box)
- 1 container Cool Whip, (8 ounces)
- 30 chocolate sandwich cookies (Oreos), (crushed)
- 10 Pepperidge Farm Mint Milano cookies
- Frosting for writing
- 10 Candy corn pumpkins
Equipment
Instructions
- In a large bowl, prepare pudding according to directions on the box.
- Fold in Cool Whip.
- In small clear cups, place a large spoonful of pudding mixture and top with crushed cookies.
- Use frosting to write "RIP" on each Mint Milano Cookie and place cookie in pudding with just half of the cookie sticking out so that it looks like a headstone.
- Add a candy corn pumpkin for garnish.
Notes
You can make the pudding in advanced, and then assemble at a later time.
Nutrition
Calories: 287 kcal · Carbohydrates: 41 g · Protein: 3 g · Fat: 12 g · Saturated Fat: 5 g · Polyunsaturated Fat: 1 g · Monounsaturated Fat: 4 g · Trans Fat: 0.02 g · Cholesterol: 6 mg · Sodium: 189 mg · Potassium: 129 mg · Fiber: 2 g · Sugar: 24 g · Vitamin A: 40 IU · Calcium: 32 mg · Iron: 4 mg
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