what could i serve with this recipe?
By the time I am finished making the main dish, I am almost exhausted. I don’t even want to have to think about side dishes. However, we do have a few simple recommendations for you.
They would taste amazing with this chicken, and pair perfectly. Here is what we recommend:
–Lemon Zoodles: You could serve these as a side dish, or even serve the chicken over it. They would both be delicious.
–Easy Southwest Salad: This is one of my favorite salads, because it’s easy to throw together and has so much delicious flavor to it.
-Creamed Corn: Our Slow Cooker Creamed Corn is a dinner staple. It goes with just about anything.
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looking for another healthy dish you could meal prep? watch here:
Did you know we have a Youtube Channel? We created it just for you. We wanted to show you how simple and delicious our recipes are.
We take you through each recipe, step by step, and show you exactly how to make it. We answer all your questions, and help you get the recipe, perfect, each and every time you make it.
If you are looking for more simple and delicious recipes, head over to our channel and check them out.
This Braised Balsamic Chicken is great for meal prepping, but you might also want to check out our channel for other meal prep ideas.
I love meal prepping and these Healthy Teriyaki Chicken Bowls, make the perfect meal. They save well, and taste amazing. You will love how simple and delicious these are.
looking for more healthy recipes? here are a few of our favorite:
Frozen Chocolate and Peanut Butter Banana Bites
Garlic Lime Marinated Pork Chops
Easy and Delicious Fruit Dip
Chipotle Chicken Tostada Bites
Low Fat Turkey Bacon Wrap
Braised Balsamic Chicken Recipe
Ingredients
- 6 boneless, skinless chicken breasts
- pepper, to taste
- 1 teaspoon garlic salt
- 2 Tablespoons olive oil
- 1 onion, thinly sliced
- ½ cup balsamic vinegar
- 1 can diced tomatoes, (14.5 oz)
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1 teaspoon dried rosemary
- ½ teaspoon dried thyme
- brown rice or whole wheat pasta
- mozzarella cheese, for garnish
Instructions
- Season chicken breasts with ground black pepper and garlic salt. Heat olive oil in a medium skillet, and brown the onion and seasoned chicken breasts.
- Pour tomatoes and balsamic vinegar over chicken, and season with basil, oregano, rosemary and thyme. Simmer until chicken is no longer pink and the juices run clear, about 15 minutes. Put over brown rice or wheat noodles. Then sprinkle Cheese on top.
Depending on your serving of rice, and cheese, and chicken it could definitely be different! Thanks for your question!