Pineapple Mango Salsa Recipe

The sweet and the heat in this Pineapple Mango Salsa makes it the perfect side for those BBQ dinners! We love to serve it with chicken and fish or with plenty of tortilla chips!

Ingredients needed to make this yummy Pineapple Mango Salsa:

• 1 mango peeled and chopped
• 1 cup pineapple tidbits drained
• 1 roma tomato
• 1 Tablespoons cilantro
• 2 green onions sliced
• 2 Tablespoons lime juice
• 1 Tablespoon lemon juice
• 1 jalapeno pepper seeded and finely diced
• 1 14 ounce bag tortilla chips

“I have so much time!” -No mom ever

Let us give you your time back. With the Six Sisters’ Meal Plans, we do the dinner planning, grocery ordering, and then all you have to do is decide whether to pick them up or have them delivered.

Get My Meal Plans NOW!

Want More Easy Dinner Ideas?

Join our email list today and we will send you a FREE ebook of our favorite dinner recipes – plus we will send you recipes each week to help make your dinner planning easier!

Join today by CLICKING HERE.

Have you checked out our YouTube channel? We show you how to make our favorite recipes right in our own kitchens! 

Our latest cookbook – Six Ingredients with Six Sisters’ Stuff –  is all about using a few ingredients to make a delicious dinner! With only 6 ingredients or less per recipe in this cookbook, cooking has never been easier!

Whether you are a cook just starting out or a busy parent looking to save time in the kitchen, this cookbook is for you! It’s full of entrees, side dishes, and desserts.

We are so excited to share these recipes with you. Order your copy today!

SIX INGREDIENTS with Six Sisters’ Stuff <—– Click here to order!

Other Salsa recipes you’ll want to try:

• Fresh Lime Salsa (Easy Homemade Salsa) Recipe
• Easy Blender Salsa Recipe
• Creamy Black Bean Salsa Recipe
• Pomegranate Salsa Recipe
• Guacamole Salsa
• Fresh Tomato Salsa

Pineapple Mango Salsa Recipe

The sweet and the heat in this salsa, is the perfect combo, and pairs nicely with just about anything. You will love this fresh dip.

ServingServing: 6 people

Prep Time 1 hour hour 10 minutes minutes

SaveSaved Recipe! Print Pin

Ingredients

• ▢ 1 mango, peeled and chopped
• ▢ 1 cup pineapple tidbits, drained
• ▢ 1 roma tomato
• ▢ 1 Tablespoons cilantro
• ▢ 2 green onions, sliced
• ▢ 2 Tablespoons lime juice
• ▢ 1 Tablespoon lemon juice
• ▢ 1 jalapeno pepper, seeded and finely diced
• ▢ 1 14 ounce bag tortilla chips

Equipment

• Mixing Bowl

Instructions

1. Mix all ingredients together in a bowl.
2. Store covered in the refrigerator.
3. Let the flavors meld together in the fridge for an hour.
4. Serve with tortilla chips.

Notes

• We also like to serve this over grilled chicken and fish!

Nutrition

Calories: 50 kcal · Carbohydrates: 13 g · Protein: 1 g · Fat: 1 g · Saturated Fat: 1 g · Sodium: 2 mg · Potassium: 142 mg · Fiber: 1 g · Sugar: 11 g · Vitamin A: 544 IU · Vitamin C: 24 mg · Calcium: 13 mg · Iron: 1 mg

Cuisine: American

Course: Appetizer

Did You Make This Recipe?We’d love to hear your thoughts! Leave a review or a question in the comment section below the post.

Be sure to not miss another recipe! Follow Six Sisters’ Stuff on Instagram|Facebook|Pinterest|YouTube

If you made our recipe be sure to tag us on Instagram so we can see your hard work using #sixsistersstuff.