These cookies are so easy to make using a strawberry cake mix. The cream cheese frosting takes them over the top. It’s the perfect dessert for your special Valentine.
Growing up, one of my favorite things, was coming home from school to our mom’s Homemade Oreo’s. They are a simple recipe made from a cake mix, that taste absolutely amazing. Way better than a real Oreo.
They are so soft, and the icing in the middle is so good.
In honor of Valentine’s Day, I decided to kick things up a notch and make these into strawberry Oreo’s with cream cheese frosting.
I have to say, I was very pleased and at first bite, it was like I had died and gone to heaven.
If you are looking for a simple and delicious Valentine’s Day recipe, I highly recommend these.
what other cake mixes could I use with this recipe?
The thing I really love about this recipe, is you could make these cookies using any flavor of cake mix. You can switch up the frosting as well, or even buy canned frosting at the store, or from the bakery.
We are all about saving time, and these cookies are quick, delicious, and full of yummy cake flavor.
Here are a few of our favorite cake flavor to try with this recipe:
- vanilla or white (with chocolate frosting)
- lemon cake
- funfetti (we like the funfetti frosting with them too)
- cherry chip
- chocolate (we prefer devils food cake)
- chocolate with German cake coconut frosting.
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Each recipe is tried and true, so you know your family will love them. Even the picky eaters will go crazy for these recipes.
We’ve got you covered from desserts, snacks, appetizers, main dishes, side dishes, drinks, and everything in-between.
looking for more strawberry recipes? here are a few of our favorites:
Strawberry Valentine Oreo Cookies Recipe
Ingredients
Cookie:
- 1 (16oz) box strawberry cake mix
- 2 eggs
- ¾ cup shortening
Frosting:
- 8 ounce package cream cheese , (softened)
- 4 Tablespoons butter, softened
- 2 teaspoons vanilla
- 4 cups powdered sugar
Instructions
- Preheat oven to 350 degrees F.
- Mix together cake mix, eggs, and shortening until well combined.
- The dough will be thick.Roll dough into balls making sure they are all about the same size and place on an ungreased baking sheet.
- Bake for 10 minutes.
- Cool on a cooling rack.
- For the frosting mix together the cream cheese, butter, vanilla and powdered sugar until smooth. Spread onto the cooled cookies and sandwich them together.
Nutrition
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Mary x
www.notimefortea.com
You have a great web site. Thanks!
I just used regular vegetable shortening. Thanks!
I think vanilla store bought frosting would be great or here is a link to homemade frosting that would be good, too.
http://too-much-time.com/2012/02/diy-craft-link-party.html
Just use the cake mix, eggs and shortening. You can ignore what is on the box! :)
Natasha xx
http://www.serenityyou.blogspot.com
I haven't eve kept them in the fridge so they'll be okay either way!
Your yummy recipe is featured this weekend !
Hope you will join us again this weekend :)
Claire @ Polkadotpretties x
lauren