I love a good pork chop recipe, and this one tops the charts! It is full of flavor and so simple to make!
Sweet and Spicy Pork Recipe
I love a good pork chop recipe, and this one tops the charts! It is full of flavor and so simple to make!
Serving
Ingredients
- 4 boneless pork chops
- salt and pepper to taste
- 2 Tablespoons brown sugar
- 1 Tablespoon onion, finely chopped
- 1 teaspoon chili powder
- ½ teaspoon garlic powder
- ½ teaspoon yellow mustard
Instructions
- Preheat broiler to high.
- Sprinkle both sides of the pork chops with salt and pepper. Place a rack on a foil lined baking sheet. Broil for 4 minutes. Remove from heat.
- In a small bowl, combine brown sugar, onion, chili powder, garlic powder and mustard.
- Spread rub on the top side of the pork chops, turn pork chops over, and spread on the other side.
- Return pan to the oven and broil for 4-5 minutes longer, or cooked through.
Nutrition
Calories: 235 kcal · Carbohydrates: 7 g · Protein: 29 g · Fat: 9 g · Saturated Fat: 3 g · Trans Fat: 1 g · Cholesterol: 90 mg · Sodium: 82 mg · Potassium: 527 mg · Fiber: 1 g · Sugar: 6 g · Vitamin A: 154 IU · Vitamin C: 1 mg · Calcium: 17 mg · Iron: 1 mg
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(Recipe adapted from Taste of Home)
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