It’s almost game day and we are sharing one of our favorite sandwiches from our friend Caryn Ross! You’ll love how easy these sandwiches are! They are a must for your game day snack table!
Tailgate Sandwiches Recipe
You’ll love how easy these sandwiches are! They are a must for your game day snack table!
Serving people
Ingredients
- 1 package King's Hawaiian Bread Rolls, (12)
- 12 slices black forest ham
- 12 slices swiss cheese
- 1 (8 ounce) container Philadelphia Chive & Onion Cream Cheese Spread
- ½ cup butter, melted
- 1 Tablespoon Worcestershire sauce
- ½ Tablespoon dried minced onion
- ¼ cup grated parmesan cheese
Instructions
- Preheat oven to 350 degrees F.
- Cut rolls in half and place the bottom halves in a 9x13" baking pan.
- Place a slice of ham on each roll and top with a slice of swiss cheese.
- On the top half of each roll, spread a generous amount of cream cheese spread.
- Replace the tops of the rolls to make sandwiches.
- In a small bowl, combine melted butter, Worcestershire sauce, minced onion and Parmesan cheese.
- Pour over sandwiches and let sit for 20 minutes.
- Cover baking pan with foil and bake for 20 minutes or until heated through.
Nutrition
Calories: 223 kcal · Carbohydrates: 4 g · Protein: 12 g · Fat: 18 g · Saturated Fat: 11 g · Trans Fat: 1 g · Cholesterol: 65 mg · Sodium: 529 mg · Potassium: 114 mg · Fiber: 1 g · Sugar: 2 g · Vitamin A: 576 IU · Vitamin C: 1 mg · Calcium: 186 mg · Iron: 1 mg
Did You Make This Recipe?We’d love to hear your thoughts! Leave a review or a question in the comment section below the post.
Recipe Adapted from: http://fatandsassymama.com/
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