Air Fryer Zucchini Bites Recipe
These Air Fryer Zucchini Bites are the ultimate summer side dish, perfectly crispy and so good!
Serving4
Ingredients
- ½ cup Italian Seasoned Breadcrumbs
- ½ cup shredded Parmesan cheese
- ½ teaspoon pepper
- 2 eggs
- 2 zucchini, sliced
Instructions
- Preheat air fryer to 400 degrees.
- In a small bowl, combine bread crumbs, parmesan cheese and pepper. In a separate bowl, whisk together eggs.
- Dip zucchini slices into the eggs, then coat in the breadcrumb mixture.
- Spray air fryer basket with non-stick cooking spray. Add the zucchini slices in a single layer in the bottom of the air fryer basket.
- Cook for 5 minutes, flip zucchini slices over, spray the zucchini with non-stick cooking spray and continue cooking for 5 minutes or until done.
Notes
- We love to dip these in Ranch dressing, but they are good without dip as well!
- The thinner you slice your zucchini, the crispier they cook.
Nutrition
Calories: 155 kcal · Carbohydrates: 14 g · Protein: 11 g · Fat: 6 g · Saturated Fat: 3 g · Polyunsaturated Fat: 1 g · Monounsaturated Fat: 2 g · Trans Fat: 1 g · Cholesterol: 90 mg · Sodium: 440 mg · Potassium: 336 mg · Fiber: 2 g · Sugar: 3 g · Vitamin A: 443 IU · Vitamin C: 18 mg · Calcium: 204 mg · Iron: 2 mg