Apple Salsa Recipe

Apple Salsa is so simple to make, and full of delicious fruity flavor. The sweet and salty combination is perfect. You may never go back to normal salsa again.

5 people

Prep Time 5

Total Time 5

Ingredients

1 granny smith apple, diced
¼ red onion, diced
3 Tablespoons cucumber, peeled and diced
2 Tablespoons red bell pepper, diced
1 teaspoon apple cider vinegar
½ lemon
salt and pepper, to taste

Instructions

Finely dice the apple, red onion, cucumber, and red bell pepper.
Mix all the diced ingredients together until well combined.
Add the apple cider vinegar and squeeze the half lemon until you can't get any more juice out.
Mix all the juices into the diced ingredients.
Add salt and pepper to taste.
Enjoy with Hint of Lime Tortilla Chips.

Nutrition

Calories: 27 kcal · Carbohydrates: 7 g · Protein: 1 g · Fat: 1 g · Saturated Fat: 1 g · Sodium: 1 mg · Potassium: 83 mg · Fiber: 1 g · Sugar: 5 g · Vitamin A: 145 IU · Vitamin C: 13 mg · Calcium: 8 mg · Iron: 1 mg

Cuisine: American

Course: Side Dish