Berry Cheesecake Fruit Salad Recipe
A quick and delicious fruity side dish or dessert!
Serving8
Ingredients
- 8 ounces cream cheese, 1 package
- 3.4 ounces instant vanilla pudding mix, 1 package
- 1 ½ cups milk
- 2 cups strawberries, (hulled and sliced)
- 2 cups red seedless grapes
- 1 cup raspberries
- 1 cup blueberries
Equipment
Instructions
- In a large bowl, beat cream cheese until fluffy.
- Add vanilla pudding mix and mix to combine.
- Slowly mix in 1 cup of milk½ (add the other ½ cup of milk if needed) using beaters and beat until combined and smooth.
- Gently fold in strawberries, grapes, raspberries and blueberries and stir until fruit is completely coated.
Notes
- Other pudding’s won’t work. It needs to be the instant vanilla packet, when making this recipe.
- Some have said that 1 cup of milk is plenty. Start with 1 cup and add the additional 1/2 cup of milk if it's too thick or until you reach your desired consistency.
Nutrition
Calories: 196 kcal · Carbohydrates: 31 g · Protein: 5 g · Fat: 7 g · Saturated Fat: 4 g · Cholesterol: 21 mg · Sodium: 237 mg · Potassium: 317 mg · Fiber: 3 g · Sugar: 24 g · Vitamin A: 299 IU · Vitamin C: 28 mg · Calcium: 126 mg · Iron: 1 mg