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Cheesy Zucchini Sticks Recipe
These Cheesy Zucchini Sticks are a great side dish or make a delicious healthy snack.
Serving
Serving:
6
Prep Time
10
minutes
minutes
Cook Time
13
minutes
minutes
Total Time
23
minutes
minutes
Ingredients
5
medium zucchini
4
Tablespoons
butter
,
melted
2
teaspoons
minced garlic
1
Tablespoon
garlic salt
¾
cup
shredded Mozzarella cheese
Equipment
Sheet Pan (Quarter)
Aluminum Foil
Mixing Bowl (Small)
Instructions
Preheat oven to 350 degrees.
Line a rimmed cookie sheet with aluminum foil.
Cut zucchini into thick wedges.
Place the zucchini on baking sheet.
In a small bowl, stir together the melted butter and garlic.
Brush the garlic/butter mixture onto zucchini.
Sprinkle with garlic salt and shredded Mozzarella cheese.
Bake in preheated oven 11-13 minutes until the cheese starts to brown and zucchini are fork tender. Serve warm.
Nutrition
Calories:
138
kcal
·
Carbohydrates:
6
g
·
Protein:
5
g
·
Fat:
11
g
·
Saturated Fat:
7
g
·
Polyunsaturated Fat:
1
g
·
Monounsaturated Fat:
3
g
·
Trans Fat:
1
g
·
Cholesterol:
31
mg
·
Sodium:
1330
mg
·
Potassium:
443
mg
·
Fiber:
2
g
·
Sugar:
4
g
·
Vitamin A:
655
IU
·
Vitamin C:
30
mg
·
Calcium:
102
mg
·
Iron:
1
mg
Cuisine:
American
Course:
Side Dish