Chocolate Chip Mug Cookie
A Chocolate Chip Cookie made in a Mug? Yes! In just 1 minute, this warm, gooey chocolate chip cookie will satisfy that sweet tooth!
Serving1 serving
Ingredients
- 1 Tablespoon butter, melted
- 1 egg yolk
- 1 Tablespoon brown sugar
- 1 Tablespoon sugar
- 1 pinch of salt
- 2 drops vanilla extract
- ¼ cup flour
- handful of chocolate chips, (as many or as little as you would like)
Equipment
Instructions
- Place all ingredients into microwave safe mug.
- Stir ingredients until completely mixed.
- Microwave on high for 50 seconds to 1 minute.
- Top with your favorite ice cream, whipped cream, or chocolate sauce, and enjoy!
Notes
While we think this chocolate chip cookie mug recipe is pretty tasty as-is, you could also try these variations to change it up:
- M&Ms in place of chocolate chips
- Frozen yogurt on top
- Topped with whipped cream and berries
- Whole wheat flour for white flour
- A dollop of Nutella in place of chocolate chips
- Sprinkles and white chocolate chips for a “funfetti” cookie
Nutrition
Calories: 365 kcal · Carbohydrates: 48 g · Protein: 6 g · Fat: 16 g · Saturated Fat: 9 g · Polyunsaturated Fat: 1 g · Monounsaturated Fat: 5 g · Trans Fat: 1 g · Cholesterol: 225 mg · Sodium: 113 mg · Potassium: 73 mg · Fiber: 1 g · Sugar: 24 g · Vitamin A: 609 IU · Calcium: 41 mg · Iron: 2 mg