Chocolate Mint Oreo Fudge is a creamy mint fudge with a blend of Chocolate Mint Oreos.
ServingServing: 25
Prep Time 2 hourshours15 minutesminutes
Cook Time 8 minutesminutes
Total Time 2 hourshours23 minutesminutes
Ingredients
12ounceswhite chocolate baking chips
7ouncesmarshmallow creme
6dropsgreen food coloring
2teaspoonsmint extract
22mint oreos, divided
½cupbutter, salted
1½cupsugar
¾cupwhipping cream
Instructions
Line a 9 x 9 inch baking pan with foil. Lightly spray with non stick cooking spray.
In a large bowl add the white chips, marshmallow creme, food coloring, and mint extract. Set bowl aside.
Chop the Oreo cookies just until coarsely chopped. Set aside 3/4 cup of the chopped cookies in a smaller bowl to sprinkle on the finished fudge.
In a saucepan add the butter, sugar, and whipping cream. Bring to a boil over medium heat. Continue to cook and stir constantly for 5 more minutes after it comes to a boil.
Pour this hot butter mixture into the bowl with the white chips and marshmallow creme. Combine well with a hand mixer until smooth and creamy. Be sure all of the chips are melted.
Fold in the bigger bowl of chopped Oreos.
Pour the mixture into the prepared pan, spread evenly in the pan.
Add the smaller bowl of chopped Oreos and sprinkle over the top of the fudge. Press in gently.
Let cool for about 2 hours. Place in fridge if you want it to set up quicker.
After it has set up, lift the fudge out of the pan by grasping the foil edges.