Churro Waffles Recipe
These churro waffles are so delicious and just melt in your mouth.
Serving10
Ingredients
Waffles
- 2 cups flour
- 1 teaspoon salt
- 4 teaspoons baking powder
- 2 Tablespoons sugar
- 2 eggs
- 1 ½ cups warm milk
- ⅓ cup butter, melted
- 1 teaspoon vanilla
Cinnamon/Sugar mix
- ¾ cup sugar
- 4 Tablespoons cinnamon
- ½ cup butter, melted
Equipment
Instructions
- In a large bowl, mix together flour, salt, baking powder and 2 Tablespoons sugar; set aside. Preheat waffle iron to desired temperature.
- In a separate bowl, beat the eggs. Stir in the milk, 1/3 cup butter and vanilla. Pour the milk mixture into the flour mixture; beat until blended.
- Ladle the batter into a preheated waffle iron. Cook the waffles until golden and crisp.
- Mix together the 3/4 cup sugar and 3-4 tablespoons cinnamon in a shallow bowl or dish. Place the melted butter into another shallow bowl or dish and dip the hot waffle first in the butter, then in the cinnamon sugar mixture. Be sure to coat both sides of the waffle with butter and cinnamon/sugar.
- Serve immediately.
Nutrition
Calories: 339 kcal · Carbohydrates: 41 g · Protein: 5 g · Fat: 18 g · Saturated Fat: 11 g · Trans Fat: 1 g · Cholesterol: 77 mg · Sodium: 566 mg · Potassium: 107 mg · Fiber: 2 g · Sugar: 19 g · Vitamin A: 589 IU · Vitamin C: 1 mg · Calcium: 181 mg · Iron: 2 mg