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Easy Green Garden Salad Recipe
This Easy Green Garden Salad is made with crisp salad greens and fresh veggies, it's a delicious, classic garden salad!
Serving
Serving:
6
(6-8)
Prep Time
9
minutes
minutes
Total Time
10
minutes
minutes
Ingredients
1
head
romaine lettuce
,
roughly chopped, (about 6 cups)
1
cup
shredded carrots
1
cucumber
,
sliced
1
cup
cherry tomatoes
,
halved
2
cans
sliced olives
,
(2.25 ounces each), drained
½
cup
shredded Parmesan cheese
Equipment
Serving Bowl
Tongs
Instructions
Add all ingredients to bowl and lightly toss. Serve with your favorite salad dressing (we especially love this salad with ranch dressing, Italian dressing, or balsamic vinaigrette).
Notes
Other Ingredients you can add:
croutons
red, green, orange, or yellow bell pepper slices
pepperoncini slices
diced onion
nuts (walnuts and pecans are awesome in salads)
dried fruit (we love dried cranberries)
hard-boiled eggs
arugula, kale, or spinach for added greens
corn
peas
bacon bits
Nutrition
Calories:
258
kcal
·
Carbohydrates:
13
g
·
Protein:
6
g
·
Fat:
23
g
·
Saturated Fat:
4
g
·
Polyunsaturated Fat:
2
g
·
Monounsaturated Fat:
15
g
·
Cholesterol:
6
mg
·
Sodium:
2188
mg
·
Potassium:
510
mg
·
Fiber:
8
g
·
Sugar:
4
g
·
Vitamin A:
13385
IU
·
Vitamin C:
13
mg
·
Calcium:
217
mg
·
Iron:
2
mg
Cuisine:
American
Course:
Salad, Side Dish