Easy Homemade Applesauce Recipe

If you have never had homemade applesauce, you need to stop what you are doing and make it. It is so easy and full of amazing flavor.

5 people

Cook Time 40

Total Time 40

Ingredients

4 apples, peeled, cored and chopped
¾ cup water
¼ cup white sugar
½ teaspoon ground cinnamon

Instructions

In a saucepan, combine apples, water, sugar, and cinnamon. Cover, and cook over medium heat for 30 to 40 minutes, or until apples are soft. Allow to cool, then mash with a fork or potato masher.
I didn't mash mine too much because I love the chunks!
Refrigerate until ready to serve.

Notes

WHAT COULD I PUT THIS APPLESAUCE ON?

-Ice Cream Topping
-Pancake or French Toast Filling
-Waffle Topping
-Crepe Filling
-Replace Eggs in Cookies
-With Fruit (raspberries or peaches would be delicious in it)

Nutrition

Calories: 115 kcal · Carbohydrates: 30 g · Protein: 1 g · Fat: 1 g · Saturated Fat: 1 g · Sodium: 3 mg · Potassium: 157 mg · Fiber: 4 g · Sugar: 25 g · Vitamin A: 79 IU · Vitamin C: 7 mg · Calcium: 12 mg · Iron: 1 mg

Cuisine: American

Course: Breakfast, Side Dish, Snack