This easy crescent rollup is a family favorite with the ham and cheese filling. Perfect summer meal because it's so simple and comes together in just a few minutes.
Separate dough into 8 equal pieces (they usually separate into triangles)
Place 2 slices of ham and 1 slice of cheese (folded in half) on the larger end of the triangle.
Roll the crescent up with the ham and cheese inside, and place it tip side down on a baking sheet (I used a baking mat, but you could line it with aluminum foil for easy clean-up, too).
Bake for 15 minutes, until tops are golden brown
Serve warm.
Notes
We used sliced cheddar cheese but feel free to use your favorite cheese.