Dinner doesn’t get any easier than this! Throw the ingredients into a bowl or Ziploc bag, let the chicken soak it up all day, and grill for dinner.
ServingServing: 5people
Prep Time 15 minutesminutes
Cook Time 15 minutesminutes
Total Time 30 minutesminutes
Ingredients
4-5boneless, skinless chicken breasts, thawed
8ounceItalian dressing , (I used Wishbone Robusto Italian- my favorite!)
¼cuplime juice , (fresh is best)
½cuphoney , (you could use agave, but I am a honey lover)
Instructions
Mix the dressing, juice, and honey together in a bowl or Ziploc bag. Place chicken breasts in marinade and let sit in the fridge for 5-8 hours (the longer, the better!). Grill over medium high heat about 6-7 minutes on each side (or until no longer pink in the middle).