Magic Pumpkin Bars Recipe
These magic cookie bars bring the pumpkin, caramel, chocolate, and coconut flavors together in an easy, kid-friendly dessert.
Serving15 people
Ingredients
- 2 cups graham cracker crumbs
- ½ cup butter, melted
- 1 (11 ounce) bag Kraft Caramel Bits*
- 1 (11.5 ounce) bag milk chocolate chips
- 1 (14 ounce) can sweetened condensed milk
- ¾ cup pumpkin puree
- 1 teaspoon pumpkin pie spice
- 1½ cup sweetened shredded coconut
Instructions
- Preheat oven to 350℉.
- Spray a 9x13-inch baking pan with nonstick cooking spray.
- In a medium mixing bowl, combine graham cracker crumbs and melted butter until combined.
- Press graham cracker mixture into the bottom of prepared baking pan.
- Sprinkle caramel bits over graham cracker crust.
- Sprinkle chocolate chips over other layers.
- In a small mixing bowl, combine sweetened condensed milk, pumpkin puree and pumpkin pie spice.
- Pour pumpkin mixture over crust and other layers.
- Sprinkle coconut in an even layer over the top.
- Bake for 35-45 minutes, or until the edges are golden brown and the middle is set up.
Notes
Kraft caramel bits are little pieces of caramels. They are about the size of a chocolate chip. They are not wrapped. They are sometimes on the baking aisle in the grocery store or even on the candy aisle by the regular kraft caramels.
Nutrition
Calories: 353 kcal · Carbohydrates: 42 g · Protein: 4 g · Fat: 20 g · Saturated Fat: 13 g · Trans Fat: 1 g · Cholesterol: 47 mg · Sodium: 214 mg · Potassium: 187 mg · Fiber: 1 g · Sugar: 34 g · Vitamin A: 2406 IU · Vitamin C: 1 mg · Calcium: 98 mg · Iron: 1 mg