Oreo Fudge Bars Recipe

If you're a chocolate lover, this dessert is for you! With an oreo crust and fudgy insides - it will knock your socks off!

Prep Time 20

Cook Time 15

Total Time 35

Ingredients

24 Oreo Cookies, finely crushed
¼ cup butter, melted
1 cup milk chocolate chips, or semi sweet
1 cup white chocolate chips
14 ounces sweetened condensed milk, 1 can
6 Oreo Cookies, crumbled

Equipment

Instructions

Preheat oven to 325 degrees.
Mix together Oreos and butter until completely combined. Press the mixture into the bottom of a 9x9" greased baking pan.
Bake for 12-15 minutes. Remove and let cool.
After the crust has cooled, mix together half the can of sweetened condensed milk with the milk chocolate chips in a microwave safe bowl.
Microwave for 30-40 seconds, then remove and stir until smooth.
Pour over crust.
Mix together the second half of the sweetened condensed milk with the white chocolate chips in a separate microwave safe bowl.
Microwave for 30-40 seconds, then remove and stir until smooth.
Poor over the chocolate chip mixture.
With a knife, slowly swirl the two chocolate mixtures to create a marbled look.
Top with crumbled Oreos.
Refrigerate for at least an hour before serving.

Nutrition

Calories: 482 kcal · Carbohydrates: 64 g · Protein: 7 g · Fat: 23 g · Saturated Fat: 12 g · Trans Fat: 1 g · Cholesterol: 33 mg · Sodium: 303 mg · Potassium: 308 mg · Fiber: 1 g · Sugar: 52 g · Vitamin A: 282 IU · Vitamin C: 1 mg · Calcium: 175 mg · Iron: 4 mg

Cuisine: American

Course: Dessert