No-Bake Chewy Chex Bars Recipe
These No-Bake Chewy Chex Bars are PERFECT for an after school snack when you don't have a lot of time to throw something together. The best part is there is no oven required!
Serving20
Ingredients
- ¼ cup butter
- 4 cups miniature marshmallows
- 8 cups Rice Chex cereal
- 2 cups milk chocolate m&ms
- ½ cup milk chocolate chips
Instructions
- Spray 13 x 9 inch dish with non stick cooking spray.
- In a large bowl, microwave butter on high for 45 seconds or until all of the butter has melted.
- Add marshmallows and mix them into the butter. Microwave the butter and marshmallows together for 1 - 1 1/2 minutes longer. Stir until marshmallows are melted and everything is mixed together well.
- Pour the cereal and candy coated chocolates into the large bowl and mix. Press the mixture evenly into baking dish.
- In a small bowl melt the chocolate chips in microwave stirring every 30 seconds.
- With a spoon gently drizzle the chocolate over the Chex Bars.
- Let cool 10 minutes before serving.
Notes
- You may want to freeze them in an airtight container if you are not serving them until 4 days after making.
Nutrition
Calories: 197 kcal · Carbohydrates: 31 g · Protein: 2 g · Fat: 7 g · Saturated Fat: 5 g · Polyunsaturated Fat: 1 g · Monounsaturated Fat: 1 g · Trans Fat: 1 g · Cholesterol: 9 mg · Sodium: 139 mg · Potassium: 19 mg · Fiber: 1 g · Sugar: 20 g · Vitamin A: 318 IU · Vitamin C: 3 mg · Calcium: 65 mg · Iron: 4 mg