Ritz Chicken Recipe
There are just a few ingredients needed for this delicious, moist chicken! We grew up eating it all the time because it's just so simple to throw together!
Serving4 people
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup ritz crackers, crushed
- ½ teaspoon garlic salt
- black pepper, to taste
- 2 eggs, beaten
- ½ cup butter
Equipment
- 4
Instructions
- Preheat oven to 375 degrees.
- In a small bowl, mix together crackers, garlic salt, and black pepper.
- Dip each chicken breast in the beaten eggs, and then dredge in the cracker mixture, coating it completely.
- Place each coated chicken breast in a 9x13 pan.
- Cut the butter up into small pieces, and put them over the top of the chicken breasts.
- Bake for 30-35 minutes, until chicken is cooked through.
Nutrition
Calories: 438 kcal · Carbohydrates: 10 g · Protein: 28 g · Fat: 32 g · Saturated Fat: 17 g · Trans Fat: 1 g · Cholesterol: 215 mg · Sodium: 788 mg · Potassium: 473 mg · Fiber: 1 g · Sugar: 1 g · Vitamin A: 862 IU · Vitamin C: 1 mg · Calcium: 48 mg · Iron: 1 mg