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Rolo Cookies
4.99
from
58
votes
The best 4-Ingredient Rolo Cookies recipe - perfect for beginners. They are so easy to make using a quick shortcut with a cake mix!
Serving
Serving:
36
Cookies
Prep Time
15
minutes
minutes
Cook Time
8
minutes
minutes
Total Time
23
minutes
minutes
Ingredients
1
15.25 ounce box
Devil's Food Cake Mix
2
eggs
⅓
cup
vegetable oil
12
ounces
Rolo's Caramels
,
individually wrapped
Equipment
Sheet Pan (Quarter)
Mixing Bowl
Instructions
Mix cake mix, oil, and eggs.
Take a small ball of dough and form a ball around the rolo. (Only use enough dough to cover the Rolo and spread evenly around the cookie dough ball)
Place on greased cookie sheet and bake at 350 ℉ for 7-8 minutes.
Sprinkle with powdered sugar.
Notes
Other candy options include Milk Duds, Andes Mints, Mini Reese’s Peanut Butter Cups, Hershey’s Kisses, and M&Ms.
Nutrition
Serving:
1
cookie
·
Calories:
110
kcal
·
Carbohydrates:
15.6
g
·
Protein:
1
g
·
Fat:
5
g
·
Saturated Fat:
2.1
g
·
Cholesterol:
1
mg
·
Sodium:
126
mg
·
Potassium:
18
mg
·
Fiber:
0.4
g
·
Sugar:
11.3
g
·
Calcium:
25
mg
Cuisine:
American
Cost:
$8
Author:
Steph Loaiza
Course:
Dessert