Slow Cooker Queso Chicken
This Slow Cooker Queso Chicken since it is loaded with tender chicken, the perfect seasoning, and salsa con queso mixed with cream cheese!
Serving6 servings
Ingredients
- 2 pounds boneless skinless chicken breasts
- 1 package taco seasoning
- ¾ cup chunky salsa
- 1 ⅓ cups queso dip
- 4 ounces cream cheese, cubed
- Chopped fresh cilantro
Equipment
Instructions
- Load the crockpot. Add the chicken, taco seasoning, salsa, queso dip, and cream cheese to a slow cooker. Mix everything together until the chicken is well-coated.
- Cook. Cook on low for 6 hours.
- Shred. Use two forks to shred the chicken inside the crockpot.
- Serve. Serve warm over rice or in tacos garnished with fresh cilantro.
Notes
Different ways to serve this Chicken
- Over rice (white, brown, cilantro lime, or Spanish rice)
- In a flour tortillas or corn tortillas
- As an appetizer with tortilla chips
- As a burrito bowl or rice bowls
Nutrition
Calories: 365 kcal · Carbohydrates: 9 g · Protein: 40 g · Fat: 18 g · Saturated Fat: 9 g · Polyunsaturated Fat: 1 g · Monounsaturated Fat: 2 g · Trans Fat: 0.02 g · Cholesterol: 146 mg · Sodium: 1331 mg · Potassium: 816 mg · Fiber: 1 g · Sugar: 6 g · Vitamin A: 663 IU · Vitamin C: 3 mg · Calcium: 233 mg · Iron: 1 mg