Valentine Cookie Pops Recipe
A super easy and cute valentine treat made from oreos and chocolate melts!
Serving18
Ingredients
- 18 double stuffed oreo cookies
- 2½ cups white chocolate chips, melted (you could also use pink dipping chips for pink pops)
- ¼ cup sprinkles
Equipment
Instructions
- Place dipping sticks into the center of the Oreo about a half an inch up.
- Dip the Oreo pops into the melted white chocolate and place on a sheet covered by wax paper.
- Decorate with sprinkles or candy before the white chocolate hardens.
- Let the pops harden and enjoy!
Notes
- Store in an airtight container at room temp.
Nutrition
Calories: 200 kcal · Carbohydrates: 25 g · Protein: 2 g · Fat: 11 g · Saturated Fat: 6 g · Polyunsaturated Fat: 1 g · Monounsaturated Fat: 3 g · Trans Fat: 1 g · Cholesterol: 5 mg · Sodium: 78 mg · Potassium: 97 mg · Fiber: 1 g · Sugar: 22 g · Vitamin A: 8 IU · Vitamin C: 1 mg · Calcium: 52 mg · Iron: 1 mg